Vegan and Vegetarian Restaurants in Minneapolis That Carnivores Will Love

If you're a vegan or vegetarian visiting the Twin Cities, you're in luck; they are plentiful around here! There's no question that our area serves up some of the best food in the country, and vegetarian options are no different. We've laid out some of our must-stop vegan and vegetarian restaurants in Minneapolis, even if you are a meat-eater. You won't want to miss these one-of-a-kind, mouth-watering eateries!

When you're ready to start planning your foodie adventure, access our complimentary Minneapolis Travel Guide. This planning tool is filled with recommendations on what to do during your visit to the Twin Cities. You can discover more local dining experiences inside, too!

Have you ever heard of a vegan butcher shop? The Herbivorous Butcher is just that, and it's full of meat and cheese alternatives! Although the shop isn't a restaurant, they sell premade sandwiches, platters, and more! They also have everything you need to go back to your vacation rental and create your own vegan meals.

Reverie Cafe + Bar is a great place to grab lunch, dinner, a coffee, or a beer! Everything on the menu is made from scratch and plant-based. You'll creative dishes like mojo smoked brussels sprouts, vegan Cuban sandwiches, and cashew cheesesteak.

Trio Plant-Based focused on vegan soul food. Like all good soul food, it comes in a platter where you get a choice between savory sides and entrees like mac and "cheese," collard greens, and BBQ "rids." They also serve up delicious burgers and wraps.

This is one of our favorite spots to get a late vegan breakfast! Seed Plant-Based Cafe is open for breakfast, lunch, and early dinner. They have classic breakfast sandwiches, acai bowls, and smoothies packed with healthy foods. They serve tacos, rice bowls, and sandwiches for lunch and dinner.

Owned by the same brother and sister duo of The Herbivorous Butcher, Herbie Butcher's Fried Chicken is just like any other joint serving up mouth-watering fried chicken, except all the chicken is plant-based! They serve their amazing fried chicken by the bucket, in sandwiches, and on salads.